Loading Events

« All Events

  • This event has passed.

Introduction to Canning

September 18, 2021 @ 10:00 am - 11:30 am

There is nothing like fresh produce from a summer garden. Join us as we learn from Vivian Williams about ways to keep that rich flavor in the kitchen even after the garden begins winter hibernation! Come ready for a hands on canning demonstration in our Carriage House kitchen. Not only will you leave with your own freshly canned produce, but with the energy and confidence to grow and prepare your own fresh foods at home! Participants will get to choose between a jar of salsa and a jar of pickled okra.

September 18th, 2021
Cost: $15 Members, $20 Non-members, $15 Neighbors


September 18, 2021
10:00 am - 11:30 am



2743 Wimpole Avenue | Knoxville, TN 37914 | p: 865.862.8717 | f: 865.862.8721
© 2022 Knoxville Botanical Garden and Arboretum. All Rights Reserved.

Site design by Nathanna